Monthly Archive: April, 2013

Carp or Pacu with Spinach – Karp ze szpinakiem

Carp? Christmas Eve. It is usually the first association you get in Poland although carp belongs to 50% freshwater catch and was present on the Polish tables already in XII/XIII century. Digging in… Continue reading

Good Friday Fish

Bank holidays on Good Friday? No! No, you don’t have it in Poland. It is a normal working day, so you don’t celebrate it with a special meal, you simply go to the… Continue reading

Polish Red Cabbage Soup – Kapuśniak z czerwonej kapusty

This soup belongs to the sweet-sour fraction of the collection of Polish soups. It is loved by my daughter, although, is not really very common in Poland. You can find recipes in different… Continue reading

Easter Lamb and Bunny Cake

Easter Lamb doesn’t exist in Brazil! You have plenty of bunnies and chocolate eggs in Sao Paulo but no single lamb, not even a single yellow chicken what somehow implies that Easter bunny… Continue reading

  • Author